Refined (cleaned) flour of fine grinding, consisting only of the inside of the grain. It has ideal baking properties, the highest level of gluten. Products from it have a good volume and fine porosity. Such flour is preferable to use for making sand, puff and yeast dough, biscuits, sauces and flour filling. Gluten - 28% Ash content - 0.55 max Moister – max. 14,5% Whiteness – 58% Taste, color, smell - characteristic of the product without strangers

Мука и манная крупа
  • мука
  • Пшеница твердых сортов
  • пшеница